Gut-friendly mayo with bone broth
 
Original 
Creamy mayo with Body Glue™, organic extra virgin olive oil, psyllium husk and apple cider vinegar
Contains no egg, soy, gluten, dairy or sugar
No inflammatory vegetable seeds or oils
Free from additives and preservatives
100% Australian grass-fed beef
 
Smokey BBQ:
Creamy sauce with Body Glue™, tomato puree, paprika and natural hickory
Contains no egg, gluten, dairy or sugar
No inflammatory vegetable seeds or oils
Free from additives and preservatives
100% Australian grass-fed beef
 
Sriracha:
Creamy mayo with Body Glue™, Jalapeno and red peppers
Contains no egg, gluten, dairy or sugar
No inflammatory vegetable seeds or oils
Free from additives and preservatives
100% Australian grass-fed beef
 
Total Tummy Turmeric Mayo:
Creamy mayo with Body Glue™ and organic turmeric powder
Contains no egg, gluten, dairy or sugar
No inflammatory vegetable seeds or oils
Free from additives and preservatives
100% Australian grass-fed beef
 
Dosage
1 serve (20 mL) = 2 tablespoons
Remove from fridge for 5 minutes before use
 
Warnings
Refrigerate after opening
Use within 4 weeks
Manufactured in a facility that also process tree nuts
Contains plantago ovata; may reduce absorption of medication; separate doses by 2 hours
 
Formula
Ingredient
20 mL
Water
 
Extra virgin olive oil (EVOO)
 
Beef bones
 
Sea salt
 
Apple cider vinegar
 
Cichorium intybus (Chicory wild) (fibre)
 
Coconut milk powder
 
Plantago ovata (husk) (Psyllium)
 
Citrus limon (Lemon)
 
Brassica juncea (Mustard green) (seed) powder
 
Cyamopsis tetragonoloba (Partially hydrolysed guar gum (PHGG))
 
Cyamopsis tetragonoloba (Guar gum)
 
Jalapeno pepper
 
Paprika
 
Rosmarinus officinalis (Rosemary)
 
Resistant Corn Fibre
 
 
Nutritional information
 
Per serve
per 100g
Energy
445 kJ
2230 kJ
Protein
1 g
5 g
Total Fat
11.1 g
55.7 g
Saturated Fat
1.9 g
9.6 g
Carbohydrates
0.5 g
2.3 g
Dietary Fibre
1.6 g
7.6 g
Sugar
0.1 g
0.6 g
Sodium
130 mg
650 mg